AUSTRALIAN FULLBLOOD WAGYU. AN OBSESSION WITH EXCELLENCE.
MUSE IS THE ART & SCIENCE OF WAGYU. A DELIBERATE CREATION, BACKED BY THE UNWAVERING PURSUIT OF PERFECTION.
This drive for the extraordinary is embedded in MUSE and runs deep in our DNA.
MUSE is fuelled by passion. Every detail, every innovation, and every moment is a direct expression of our obsession. While it may appear the MUSE story has just begun, in truth it has been many years in the making. This dedication and appreciation of full blood Wagyu, coupled with our desire to innovate, is ultimately what has propelled MUSE Wagyu into a realm of its own.
our commitment to every meticulous detail differentiates us.
Since the beginning, we’ve pushed the boundaries of what’s possible. We’ve gone to extraordinary lengths to deliver a new luxury in Australian Wagyu.
We begin by hand selecting cattle with exemplary 100% Japanese genetics. Uncompromising in our pursuit of excellence, we source proven and dominant bloodlines with powerful marbling traits, all traceable back to the original Japanese National Registry.
This lineage purity is our muse. It’s what inspires us to unlock each animal’s genetic potential, and we leverage that lineage at every stage.
EXPERTLY PRODUCED FOR FULL BLOOD PERFECTION.
Food. It’s not about survival. It’s about heart. Food moments that feed your soul. Food occasions that take your breath away. Dishes that captivate and transport. These are the moments we live for, and our obsession.
We understand the power of food and the moments it creates. That’s why we’ve dedicated ourselves to producing the highest quality full blood Wagyu. It’s a culinary experience that will leave you forever changed.
